Molly Blondin
Dietetic Intern
Email: meblondin@uncg.edu
Brief Bio
Molly received her Bachelor of Science and Master of Science from Iowa State University. In her time at Iowa State, she worked as a sports nutrition intern for the Olympic sports for three years. Molly’s graduate project was a qualitative study with the intent to gain insight from health care partners involved in the Iowa Produce Prescription Program. The Iowa Produce Prescription Program was a project that Molly also helped pilot which provided low-income patients who had diabetes with a “prescription” and monetary allotment to purchase fruits and vegetables. Her career goal is to become a sports RD at a university working with Olympic athletes.